We frequently look for new and healthy ways to eat. Finding a way to enhance fresh fruit, without adding sugar, seemed like a worthy challenge.
We found a simple, easy way by adding one additional ingredient.
We selected a mix of fresh berries and made it even more delicious, with the addition of toasted unsweetened coconut.
Stovetop toasting is remarkably quick and easy, and it has the added benefit of leaving your kitchen smelling great. It only takes a few minutes and is well worth the effort.
Berries with Toasted Coconut
A healthy, refreshing treat.
Servings: 2 people
Ingredients
- 1 cup berries mixed
- 1/4 cup unsweetened coconut flakes lightly toasted
Instructions
- Select your choice of fresh berries. Rinse, dry and place in serving container.
- Warm a pan on medium heat and measure coconut flakes into pan. Lightly stir until flakes begin to brown and you smell warm coconut.
- Sprinkle toasted coconut onto berries. Enjoy!
Yum!